Speciality Restaurants promoters confirm no encumbrance on shares in FY26

1 min read     Updated on 25 Jun 2026, 04:29 AM
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Speciality Restaurants Limited promoters declared no encumbrance on equity shares during FY26 under SEBI regulations. The confirmation covers Anjanmoy Chatterjee, Suchhanda Chatterjee, and other promoter group members.

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Speciality Restaurants Limited promoters have confirmed that they did not create any encumbrance on the equity shares held directly or indirectly during the financial year 2025-26. This declaration, submitted to the stock exchanges, ensures that the shareholding of the promoter group remains unpledged for the specified period. The disclosure is significant as it indicates the promoters' stake is free from charges, which is a key indicator of financial stability for investors.

The declaration was made in accordance with Regulation 31(4) of the SEBI (Substantial Acquisition of Shares and Takeovers) Regulations, 2011. The regulation requires promoters to disclose any encumbrance on their holdings to ensure transparency in the shareholding pattern. The confirmation was provided as on March 31, 2026, covering the entire financial year.

The following individuals, categorized as promoters and promoter group members, are covered under this declaration:

Name Category
Anjanmoy Chatterjee Promoter
Suchhanda Chatterjee Promoter
Avik Anjan Chatterjee Promoter Group
Harshita Anjan Chatterjee Promoter Group
Late Nellie Sen Promoter Group

The filing was addressed to the General Manager of Listing Operations at BSE Limited and the Vice President of the Listing Compliance Department at the National Stock Exchange of India Limited. Copies of the declaration were also marked to the Compliance Officer and the Chairman of the Audit Committee of Speciality Restaurants Limited.

Historical Stock Returns for Speciality Restaurants

1 Day5 Days1 Month6 Months1 Year5 Years
-0.69%-3.16%+20.71%+15.12%+0.98%+106.89%

Will Speciality Restaurants consider utilizing the unpledged promoter shares to raise capital for future expansion?

How might this declaration of financial stability influence institutional investor confidence in the upcoming quarters?

Does the company plan to maintain this zero-encumbrance policy as a long-term governance standard?

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Speciality FY26 net profit rises; targets 15% revenue growth in FY27

1 min read     Updated on 28 May 2026, 05:15 AM
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Speciality Restaurants Limited reported a 7% rise in net profit to ₹22.95 crore for FY26, with revenue growing 9.8% to ₹453.59 crore. The board recommended a ₹1.00 per share dividend and appointed Mr. Avik Chatterjee as CEO effective June 1, 2026. Looking ahead, the company targets 15% revenue growth in FY27, plans to open 32 new outlets, and has allocated ₹40 crore for capital expenditure.

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Speciality Restaurants Limited has reported its audited financial results for the financial year ended March 31, 2026. The company posted a net profit of ₹22.95 crore for the year, compared to ₹21.44 crore in the previous year, while revenue from operations increased to ₹453.59 crore from ₹413.07 crore. For the fourth quarter, net profit stood at ₹3.83 crore with revenue at ₹112.08 crore. The company achieved its nineteenth consecutive quarter of sustained profitable growth in Q4FY26.

FY26 Financial Performance

The annual results reflect growth across key financial metrics. The board has recommended a dividend of ₹1.00 per share (10%) for the financial year ended March 31, 2026, subject to shareholder approval at the Annual General Meeting scheduled for September 11, 2026.

Metric FY26 FY25
Net Profit ₹22.95 crore ₹21.44 crore
Revenue ₹453.59 crore ₹413.07 crore

Operational Highlights

The company noted that the exceptional cost of ₹3.34 crore for the year was primarily due to a past period employee benefit liability calculated under the New Labour Codes. As of March 31, 2026, the company's restaurant, confectionary, and franchisee network totaled 121 units. The company continues to expand its portfolio with new openings and renovations planned across various brands including Mainland China, Asia Kitchen, and Siciliana.

FY27 Outlook and Strategy

Management has outlined a growth trajectory targeting a 15% increase in revenue for FY27, potentially reaching ₹600 crore. The company plans to open 32 new outlets in the current financial year, comprising 8 new restaurants, 15 new Walters stores, and 10 new Sweet Bengal stores. To support this expansion and renovation efforts, the capital expenditure for FY27 is estimated at ₹40 crore. The company reported a net cash position of ₹103 crore as of March 31, 2026.

Board Appointments

In a strategic leadership move, the Board of Directors appointed Mr. Avik Chatterjee as the Chief Executive Officer (CEO) of the company effective June 1, 2026. Mr. Chatterjee, who currently serves as Whole-Time Director, will also be designated as Key Managerial Personnel under the Companies Act, 2013.

Historical Stock Returns for Speciality Restaurants

1 Day5 Days1 Month6 Months1 Year5 Years
-0.69%-3.16%+20.71%+15.12%+0.98%+106.89%

How will the appointment of the new CEO influence the company's strategic direction and execution of its FY27 expansion plans?

What are the expected margin impacts from the aggressive addition of 32 new outlets versus the revenue target of ₹600 crore?

Will the company maintain its current dividend payout ratio given the estimated ₹40 crore capital expenditure requirement for the year?

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