ProV Foods Commences 2,500 Tonne Makhana Processing Unit at Billori, Purnia in Bihar
ProV Foods Private Limited, associated with Proventus Agrocom Limited, has commenced operations at a 2,500 tonne annual capacity Makhana Processing Unit at Billori, Purnia, Bihar on May 12, 2026. The facility aims to enhance Bihar's makhana processing, storage, and supply chain capabilities while creating hundreds of local employment opportunities. The launch was attended by MLA Shri Vijay Kumar Khemka and Ex-MLA Forbesganj Vidya Sagar Keshri. The development is expected to strengthen ProV Foods' presence in the makhana and flavoured makhana categories across India.
*this image is generated using AI for illustrative purposes only.
Proventus Agrocom Limited has announced the commencement of Bihar's Pride Makhana Processing Unit through its associated entity, ProV Foods Private Limited. The facility, situated at Billori, Purnia in Bihar, was inaugurated on May 12, 2026, in the presence of MLA Shri Vijay Kumar Khemka and Ex-MLA Forbesganj Vidya Sagar Keshri. The announcement was made via a press release filed under Regulation 46 of the SEBI (Listing Obligations and Disclosure Requirements) Regulations, 2015.
Facility Overview
The newly commissioned unit represents a significant step in scaling up makhana processing infrastructure in Bihar. Key details of the facility are outlined below:
| Parameter: | Details |
|---|---|
| Facility Location: | Billori, Purnia, Bihar |
| Operating Entity: | ProV Foods Private Limited |
| Annual Processing Capacity: | 2,500 tonnes |
| Commencement Date: | May 12, 2026 |
The state-of-the-art unit is designed to enhance processing, storage, and supply chain capabilities within Bihar's makhana ecosystem. According to the press release, the facility is also expected to create hundreds of employment opportunities for local communities in the region.
Strategic Significance for ProV Foods
The commencement of this unit is positioned as a growth driver for Brand ProV, with the company aiming to expand its healthy snacking portfolio. The facility is intended to strengthen ProV Foods' presence in both the makhana and flavoured makhana categories across India. The company stated that the initiative represents empowerment for farmers and support for rural livelihoods, in addition to its commercial objectives.
ProV Foods expressed its belief that Bihar holds the potential to become a global hub for premium makhana and healthy snacking, citing the region's agricultural heritage as a foundational strength.
Corporate Disclosure
The press release was submitted by Durga Prasad Jhawar, Managing Director and CEO of Proventus Agrocom Limited, and is hosted on the company's official website in compliance with applicable SEBI listing regulations. The disclosure was digitally signed on May 12, 2026.
Key highlights of the development include:
- Commencement of a 2,500 tonne annual capacity makhana processing unit
- Location at Billori, Purnia, Bihar
- Expected creation of hundreds of local employment opportunities
- Expansion of ProV Foods' makhana and flavoured makhana product portfolio
- Strengthening of Bihar's makhana supply chain and storage infrastructure
Historical Stock Returns for Proventus Agrocom
| 1 Day | 5 Days | 1 Month | 6 Months | 1 Year | 5 Years |
|---|---|---|---|---|---|
| +1.14% | +12.88% | +16.86% | +19.68% | +43.82% | +47.15% |
How might the 2,500-tonne processing capacity at Billori compare to ProV Foods' projected demand growth, and are there plans to expand capacity in the near term?
What export markets is ProV Foods targeting as it positions Bihar as a global hub for premium makhana, and how will the new facility support international distribution?
How could government policies or Bihar's GI tag for makhana influence ProV Foods' competitive positioning against other regional processors?
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