Eco Hotels and Resorts Limited is strengthening its presence in India's food and beverage sector with a growing portfolio of concept-driven restaurants and cafés that offer unique culinary experiences for every occasion. Designed to appeal to both hotel guests and local diners, the company's restaurant brands combine authentic flavours, thoughtfully curated menus, and memorable hospitality to create destination dining experiences.

The company's culinary portfolio currently includes Sahar, GG's Rooftop Lounge, Kick In the Brick, and EcoSip Café, with a premium non-vegetarian restaurant set to launch soon. Together, these concepts reflect Eco Hotels and Resorts' vision of building distinctive restaurant brands that cater to evolving consumer preferences while complementing its hospitality business.

Current Restaurant Portfolio

The following table outlines the current restaurant brands operated by the company:

Expansion Strategy

Continuing its culinary journey, Eco Hotels and Resorts will soon introduce a premium non-vegetarian restaurant that celebrates India's rich regional culinary traditions alongside international favourites. The launch represents the next phase of the company's food and beverage expansion strategy and will further strengthen its diverse dining portfolio.

Commenting on the company's growing culinary portfolio, Chirag More, Head, Marketing & F&B Business, Eco Hotels and Resorts Limited, said, "At Eco Hotels and Resorts Limited, we believe every restaurant should have its own soul, identity, and story. Our vision goes beyond serving great food. We strive to create memorable dining experiences through authentic flavours, thoughtful hospitality, and distinctive ambience. Every concept in our portfolio has been thoughtfully developed to cater to different dining preferences while upholding our commitment to quality, innovation, and consistency."

Strategic Partnerships

To enhance market reach and accessibility, Eco Hotels and Resorts Limited has established strategic partnerships with leading travel companies such as Kesari Tours Pvt. Ltd., My Travel Bazaar, and Riya Travels. Furthermore, EaseMyTrip (EMT) has acquired a significant 13% stake in Eco Hotels & Resorts Limited (EHRL), marking a strategic move into the sustainable hospitality sector. This alliance is expected to create strong synergies and enhance guest experiences while contributing to the future growth of both hospitality and travel services.

Eco Hotels and Resorts Limited’s Rights Issue Committee has approved a waiver of interest on delayed payments for the First and Second Call Money related to its recent Rights Issue. The decision, taken on July 03, 2026, provides relief to shareholders who settled their outstanding dues following a reminder notice dated June 22, 2026. This move aims to settle the liabilities of compliant shareholders while maintaining strict terms for those still in default.

The Committee, exercising powers delegated by the Board of Directors, determined that shareholders who paid the call money after the original due dates but in response to the reminder notice would be exempt from interest penalties. Additionally, the company will refund any interest amounts that were already collected from these specific shareholders. This measure ensures that compliant investors are not unduly penalized for the delay.

The waiver, however, is strictly conditional and does not extend to all shareholders. The Committee clarified that the relief is not applicable to shareholders who continue to remain in default regarding the payment of the First, Second, Third, and/or Final Call Money. These defaulters will remain liable to pay the outstanding call money along with applicable interest until the date of actual payment, as per the Articles of Association of the Company.

The meeting to finalize these decisions was brief, commencing at 02:30 pm (IST) and concluding at 02:45 pm (IST) on July 03, 2026. The disclosure was submitted to the Stock Exchange by Heena Supadia, Company Secretary & Compliance Officer, to inform all stakeholders of the outcome.