Mrs. Bectors Food Specialities Limited will engage with institutional investors and analysts during a group plant visit scheduled for June 11, 2026. This interaction aims to provide stakeholders with direct access to the company's operations and senior management insights. The meeting is a physical event, allowing participants to tour the company's facilities.

The disclosure was made pursuant to Regulation 30 of the Securities and Exchange Board of India (Listing Obligations and Disclosure Requirements) Regulations, 2015. The schedule details the specific nature of the engagement as a Group Meeting involving a plant visit.

Mrs. Bectors Food noted that the meeting schedule remains subject to changes due to exigencies on the part of the institutional investors or the company. To ensure transparency and accessibility, the investor presentation has been uploaded to the stock exchanges and the company's official website.

Atul Sud, Company Secretary and Compliance Officer, signed the intimation on June 8, 2026, confirming the event details for the record.

Mrs. Bectors Food Specialities Limited crossed the ₹2,000 crore revenue mark in FY26, achieving consolidated revenues of ₹2,043.6 crore, a 9.1% increase from ₹1,873.9 crore in FY25. The company has grown at a 20% CAGR over the last four years, rising from ₹988 crore in FY22. EBITDA for the year stood at ₹257.7 crore, a 2.5% growth with a margin of 12.6%, while Profit After Tax (PAT) was ₹140.9 crore with a margin of 6.9%. The results were discussed in an earnings conference call held on May 29, 2026.

Financial Performance

The Biscuits vertical delivered a growth of 6.7% in FY26, while the Bakery vertical reported a strong growth of 14%. For Q4 FY26, revenue from operations was ₹485.86 crore, reflecting a year-on-year growth of 8.9%. The Biscuits vertical grew 8.4% year-on-year, and the Bakery vertical recorded 8.5% year-on-year growth. EBITDA margin for Q4 improved by 25 basis points to 12.7%.

Operational Highlights

The company commissioned its Kolkata plant in January and its Mumbai plant in Q4 FY26, which is currently in the ramp-up phase. Management noted that the Khopoli plant bun line has been commissioned, while the bread line is nearing completion. The company expanded its health portfolio under NaturBaked and launched Cheesecake Jars under the English Oven brand. Exports reached consumers in over 70 countries.

Outlook and Guidance

Management anticipates a 3% inflationary impact from raw materials, packaging, and logistics. Mitigation measures include calibrated price increases and cost efficiency measures under Project IMPACT. The company targets low to mid-teens growth in the Biscuits segment and mid-teens growth in the Bakery segment for FY27. Management expects EBITDA margins to improve quarter-on-quarter, aiming to get closer to 14%.